At Casa Gangotena, we take immense pride in showcasing the flavors of Ecuador through our distinctive mestizo cuisine. Our culinary offerings are a harmonious blend of tradition and creativity, inspired by the rich tapestry of local ingredients that define Ecuador’s gastronomy. By embracing ancestral cooking techniques and innovative approaches, we strive to create a dining experience that is not only memorable but also tells the story of our culinary heritage.
Every meal at Casa Gangotena is an invitation to explore the delightful range of dining experiences we offer, including breakfast, lunch, café quiteño, and dinner. Our cocina mestiza is a re-interpretation of traditional Ecuadorian dishes, crafted with fresh, local ingredients and presented with a contemporary flair. Whether you are a connoisseur of fine dining or simply eager to taste the authentic flavors of Ecuador, our restaurant promises a feast that caters to all palates.
Casa Gangotena is much more than a hotel in Quito; it is a sanctuary that embraces the stunning culture and history of the city. After savoring our culinary delights, guests are encouraged to step outside and wander the charming streets of Quito, rich in history and vibrant culture. From the luxurious third-floor terrace, you can enjoy panoramic views of the iconic churches and perhaps even spot the awe-inspiring Cayambe volcano. Our commitment extends to ensuring a memorable experience for every guest, accommodating various dietary needs with customized menu options.